19/05/2025 (Agence Europe) – PAN Europe is concerned about the doubling of pesticide cocktails in European food in 2023, compared to 2000. The number of contaminated food samples has remained “virtually unchanged since 2000”. A recent study by the European Food Safety Authority (EFSA) revealed that 42% of food sold in Europe contains pesticide residues. The fact that 96.3% of samples remain within current legal limits “is far from reassuring”, according to PAN Europe, given that...