The European Union should create strategic agricultural reserves as a matter of urgency in order to strengthen food security and strategic autonomy, the Eat Europe organisation declared on Tuesday 3 March.
At the Global Food Forum organised by Farm Europe, Eat Europe warned that repeated crises have revealed the EU’s structural vulnerabilities (see EUROPE B13820A7).
Luigi Scordamaglia, President of Eat Europe, stressed that while “strengthening Europe’s productive capacity remains...