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Image header Agence Europe
Europe Daily Bulletin No. 11731
Contents Publication in full By article 12 / 29
SECTORAL POLICIES / Food

Technical guidance published on providing healthy food in schools

Technical guidance was published on Wednesday 22 February to help member states’ authorities provide schools with healthy food in order to tackle obesity among children and young people. The guide, “Public Procurement of Food for Health” is the fruit of the combined labours of the European Commission Joint Research Centre (JRC), the Directorate General for Health and Food Safety and the Maltese Presidency of the Council of the EU (working group on childhood obesity).

It provides...

Contents

INSTITUTIONAL
ECONOMY - FINANCE - BUSINESS
SECTORAL POLICIES
EXTERNAL ACTION
NEWS BRIEFS