Parma, 22/01/2005 (Agence Europe) - It was against a backdrop of euphoria and lightheartedness interspersed with the seriousness of its activities that the European Food Safety Authority (EFSA) inaugurated its official headquarters at the Palazzo Ducale in Parma on Tuesday. The Palazzo is an historic building, which was particularly well suited to an event which was described as "historic for the EFSA, for Parma, and for the food safety of the citizens of the EU". This sentiment was repeated...