Brussels, 12/03/2007 (Agence Europe) - On 9 March, the Commission adopted a proposal to authorise the presence of malic acid in wines imported from Argentina into the EU, until the end of the negotiations underway between the EU and Mercosur on the conclusion of an agreement on the wine trade.
The use of malic acid is a practice used in winemaking, which has been approved by the International Organisation of Vine and Wine (OIV) and which helps balance out the acidity of wines, but which is...