Brussels, 25/09/2006 (Agence Europe) - To promote fairer competition conditions within the EU and to avoid misleading consumers, the European Commission has proposed setting precise sales descriptions to be used in Member States when marketing the meat from young bovine animals. In addition, the age of the animal at slaughter should be indicated on the label. France and Italy has long requested harmonisation in this area. The Commission would like the new regulation to come into force on 1st...