Brussels, 07/06/2013 (Agence Europe) - On 7 June 2013, the European Commission gave the go-ahead to the proposed acquisition of the Cocoa Ingredients Division of Petra Foods Limited of Singapore by Barry Callebaut AG of Switzerland. The Commission examined the competitive effects of the proposed acquisition in the markets for the procurement of cocoa beans and the production and sale of semi-finished cocoa products (cocoa liquor, cocoa butter and cocoa powder) where the parties' activities...