Brussels, 18/03/2009 (Agence Europe) - All unnecessary suffering to animals about to be slaughtered must be avoided, while respecting religious freedoms. That, in substance, is the outcome of the vote to tighten up the rules on animal welfare at slaughter in the European Parliament agriculture committee in Brussels on Monday 16 March.
Every year, nearly 360 million pigs, cattle, sheep and goats, plus more than four billion birds and over 25 million animals reared for their fur are slaughtered in the EU. In adopting the advisory report by Janusz Wojciechowski (UEN, Poland), the agriculture committee approved, subject to some amendments, the European Commission proposal to replace the 1993 directive on protecting animals at the time of slaughter. The amendments brought by MEPs seek essentially to: - clarify the rules so that they can be more easily applied to provide effective protection for the animals; - cut red tape; - ensure that imported products meet European standards.
Stunning before death, except for religious slaughter. MEPs approved the principle that animals must be slaughtered only using methods that ensure death instantly or after stunning, except in the case of religious rituals, for which they called for the current blanket exemption to be preserved rather than allowing for exemptions to be decided at national level. An amendment by the rapporteur calling for special labelling of products of religious slaughter was rejected, as were calls by other Members for stunning to be made compulsory before animals' throats are cut, something which religious communities oppose.
To prevent unnecessary suffering, MEPs voted in favour of restraining animals only when the person responsible for stunning or killing it is ready to perform his/her task, and for bleeding to start as soon as possible after stunning to ensure the animal does not regain consciousness before death. In addition, the committee approved the introduction of indicators to detect signs of consciousness or sensibility in animals during killing operations, so as to check the reliability of stunning procedures.
An animal welfare czar. While MEPs were in favour of the appointment of an animal welfare officer for each slaughterhouse, they stressed that responsibility for ensuring compliance with the rules must lie with the operator or company, not with an individual employee who cannot oversee enforcement of the rules. However, to ensure small slaughterhouses remain viable, they argued that establishments slaughtering up to 50 livestock units per week or 150,000 units of poultry per year, should be exempted from this rule. The committee also opposed the introduction of national reference centres in the member states, the latter having already set up competent authorities.
Imports must comply with the rules too. The European Union's animal welfare rules are among the strictest in the world and this sometimes leads to higher production costs and distortions of competition with countries which are less careful in this area. MEPs believe, therefore, that the Commission should ensure that meat and other animal products imported from non-EU countries meet European standards. They call for inspections to be carried out in abattoirs authorised to export to the European Union, and attestations that EU standards have been met to be supplied in addition to the health certificates already required for imports. In addition, the committee highlights the need to provide adequate EU funding for European producers in order to compensate for the competitive disadvantage they would suffer. Lastly, MEPs call on the Commission to present, by 1 January 2013, draft legislation on the use of mobile abattoirs.
The report, which was adopted by show of hands in the agriculture committee (21 votes to 1, with 2 abstentions), will be discussed in the European Parliament during the plenary session in Strasbourg on 4-7 May. (L.C./transl.rt)