Brussels, 10/05/2007 (Agence Europe) - On 8 May, the members of the European Parliament's environment, public health and food safety committee continued their assessment of the draft legislation published by the European Commission to clarify and update EU rules on enzymes, food additives and flavourings ahead of the first reading.
Voting on two draft regulations, one on enzymes (report by Drcar Murko, ALDE, Slovenia, adopted by 46 votes in favour and two abstentions), and one on...