14/02/25 (Agence Europe) – On Friday 14 February, the European Commission opened the competition to award players in the organic value chain who develop projects that improve organic food production and consumption. From 11 February to 27 April, any EU actor or institution with a major project that contributes to greater accessibility and better prices for organic products in the EU can apply in six categories: best organic farmer, best organic region/bio-district, best organic city,...