HOTREC, the European hotel, restaurant and cafe association, is concerned about the legislative package on quality traineeships proposed at the end of March (see EUROPE B13375A14), according to a position paper published on Wednesday 26 June.
“Since the aftermath of the pandemic, the hospitality sector is faced with skill gaps (which was already an issue before the pandemic) and labour shortages. (...) But the wording of the proposed Directive and the revision of the Council...