20/12/2021 (Agence Europe) – The European Commission said on Monday 20 December that it had approved the application for the inclusion of ‘Bayerischer Blutwurz’ from Germany in the Community register of protected geographical indications (PGI). ‘Bayerischer Blutwurz’ is a liqueur produced in Bavaria, mainly in the Bavarian Forest region, from the root of the tormentil plant. It is also produced in the Bavarian Pre-Alps, the Alpine foothills, and other mountain regions of Bavaria,...