On Monday 15 November in Brussels, the EU agriculture ministers once again requested an impact study on the potential effects of the ‘Farm to Fork’ strategy on food security.
They also demanded that imported agricultural products meet the same standards as those imposed on EU producers.
Stella Kyriakides, European Commissioner for Health, spoke about the results of the conference on ‘Farm to Fork’ strategy (14 and 15 October). She highlighted that in 2022, the Commission will make...