The European Commission has agreed to a British request to extend - by three months - the grace periods provided for in the Northern Ireland Protocol to facilitate the export of chilled minced meat from Great Britain to Northern Ireland, the European institution’s Vice-President, Maroš Šefčovič, said on Wednesday 30 June.
With the EU introducing new rules on the import of chilled meat on 1 July, this is an opportunity for Northern Irish shops and supermarkets, which are also in the...