05/12/2016 (Agence Europe) – A maximum dosage of 50 mg/litre is being proposed by the European Food Safety Authority (EFSA) to ensure safe use of dry grape extract as a flavouring in water for drinking for all categories and species of animal except dogs. Dry grape extract is a mixture of two extracts from the seed and skin of "Vitis vinifera subsp.vinifera". The EFSA panel on additives and products or substances used in animal feed (FEEDAP), which assesses the safety and/or efficacy of...