MEPs from the European Parliament’s Committees on the Environment, Public Health and Food Safety (ENVI) and on Agriculture (AGRI) will finalise, on Friday 10 September, their position on the EU’s ‘Farm to Fork’ (F2F) strategy for a fair, healthy and environmentally friendly food system.
The draft joint report by Anja Hazekamp (GUE/NGL, Netherlands) and Herbert Dorfmann (EPP, Italy) on this ‘European Green Deal’ proposal was presented last January (see EUROPE B12632A19).
Since...