06/11/2019 (Agence Europe) – The European Commission will lead a public consultation on Geographical Indications (GIs) and Traditional Specialties Guaranteed (TSGs), which are part of the EU's agri-food quality policy, from 4 November 2019 to 27 January 2020. This consultation is aimed at the general public and stakeholders (producers, processors, national authorities, researchers). The objective is to collect information on the performance of the EU quality schemes, as well as on ways to...