Brussels, 02/07/2010 (Agence Europe) - The European Commission is closely monitoring the situation with regard to the mozzarella that was contaminated by a bacterium, and production of milk and cheese foodstuffs at the Milchwerk Jäger firm in Germany, which is involved in this problem, will be able to resume only when it is verified that these products will be safe for consumption. That is the two-fold message that emerged from the meeting on 1 July of EU experts at the Standing Committee...