The European Parliament’s Environment, Public Health and Food Safety (ENVI) and Agriculture (AGRI) committees agreed on the EU’s ‘Farm to Fork’ (F2F) strategy for sustainable food systems on Thursday 9 September in Brussels, by electronic vote, to reconcile high environmental ambitions - as required by the European Green Deal - with the need for economic sustainability of agriculture and the entire supply chain.
All compromise amendments - 48 in total - from the EPP, S&D, Renew...