The new strategy for sustainable food throughout the value chain, announced by President-elect Ursula von der Leyen, is taking shape, according to a draft text seen by EUROPE. This farm to fork strategy, when finalised, will be one of the pillars of the 'Green New Deal', which is supposed to be the hallmark of the future Commission and is expected on 11 December.
Planned as a document linked to other input, this very general text has nothing revolutionary about it. It reflects the desire to...