On Friday 3 February, Vytenis Andriukaitis, the European Commissioner for Health stated that the European Commission “does not currently envisage any measures specifically targeting the well-being of birds reared for the production of foie gras”.
In response to a written question drafted by MEPs Eric Andrieu (S&D, France), Paolo De Castro (S&D, Italy) and Marc Tarabella (S&D, Belgium), the Commission explained that it was up to the industry to take initiatives for promoting good...