Paris, 17/11/2008 (Agence Europe) -At the inaugural colloquium, held in Paris on Thursday 13 November, on "The European Union Facing the Global Food Challenge", hosted jointly by the European Economic and Social Committee (EESC) and France's economic, social and environmental committee, the president of the EESC, Mario Sepi, called on the EU to reflect on a common agriculture policy (CAP) which takes account of international problems. "We need to put in place a global CAP, not just a...