“Overall, the impact of the crisis on food markets has remained limited thanks to the resilience of the food chain,” judges the European Commission in its latest report on the short-term outlook for agricultural markets in 2020, which was published on Monday, 5 October.
According to the European Commission’s report (https://bit.ly/3d2PGT2), the situation in 2020 remains “globally positive”: dairy and meat prices have recovered from some weakening during the acute phase of the...